​Earth Day Seed Cookies

In honor of Earth Day 2017, we made seed cookies with students for the garden to eat.  Using regular potters clay, we created a cookie shape and sprinkled California Poppy seed onto the surface.  The students had fun playing with the cool clay and took the cookies home to plant.  Hopefully their gardens will eat them up and produce a late-Spring crop of native wildflowers for the families to enjoy.